fried up

Panko Fried Shrimp

I also made a chipotle dip and texas toothpicks and cream cheese wontons, but failed to take pictures.

lazy

I made lemon bars. My mom thinks they're too tart.

pho king blah

So, I didn't actually cook anything. My mom had already made the pho broth. I just sliced the meat and assembled things.

Tai on the side, like carpaccio, only you dunk it in the hot broth before eating so that it's still super rare.


Pho Bo Vien set-up, with Tai on the side. (beef noodle soup with meatballs and eye of round on the side)


A lil bit closer

Jagerschnitzel mit Spaetzle

Starters:

Soooped up Bologna Sandwich (mortadella on pugliese with fresh mozzarella and tomato with sun-dried tomato and artichoke spread)
Jagerschnitzel, Spaetzle with bacon mushroom gravy

crabby quail

Bacon Wrapped Quail, Lemon Orzo and Roasted Fingerling Potatoes

Crab Legs

I felt like chicken tonight

Chicken, Broccoli and Rigatoni in Cream Sauce



Chicken Noodle Soup

It's beef liver!

October 17, 2007
Tonight I made beef liver for the first time. I think it was the weirdest thing I've handled to date. I tried a piece and did not care for it at all. I was told it tasted good though. Here it is: stir fried liver and onions.